09/05/2023
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Bovine
3
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A 14-month-old veal carcass presented a very marked yellowish coloration. Despite this situation often occurred in its farm of origin, this case was more exaggerated than normal and the inspectors submitted fat samples to do the alcohol-ether test to rule out jaundice due to bilirubin accumulation.(EV)
Intense yellowish color change in a beef carcass.
Detail of the carcass, the adipose tissue has an obvious yellowish coloration.
Result of the alcohol-ether test. A very intense yellowish color change is seen in ether, but not in alcohol.
3 comment(s)
hi thanks a lot for your information
please tell me in patologi jundice which color will be found in alcohol and which percentage of alcohol is needed for this test
Yellow. 50%.
Es bueno recordar de vez en cuando casos como el descrito para tener fresca la memoria.
Gracias.